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水产品微生物限量标准

FDA的: Aerobic Plate Counts (35oC) - The mean log of 16 units of finished product breaded shrimp collected prior to freezing is greater than 5.00 (i.e., geometric mean greater than 100,000/g) and exceeds the mean log of 16 unit。

关于冷冻水产品菌落总数的限量标准:冷冻产品分生食类和生切类两种,生食类只检测菌落总数大肠菌群和副溶血性弧菌,菌落总数可能为十万,大肠菌群百倍不得检出(计数),副溶血性弧菌隐形。执行标准:食品安全国家标准 食品微生物学检验三方圆菌...

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