Through the central Wellington Street, if you see a shop windows hungdozens of shiny light body roasted goose, and waiting a long line of people waiting for a place, nive out of ten is Hongkong restaurant landmark -- Yung kee.Yung Kee stands in
The Mong Kok area has many curb-side ＂food-booths＂. Most of them sell traditional snacks such as fish balls, fried beancurd (tofu) and various dim sum. These snacks and ＂fingerfood＂ are very popular in Hong Kong, especially for folks on the
Hong Kong Food 香港美食 Hong Kong is the culinary capital of Asia. A gastronomical tour of Asia without a visit to Hong Kong would be incomplete. Hong Kong is a place which offers superb cuisine from around the world and an infinite choice of
Neon-lit skyscrapers and mirrored towers line Hong Kong's waterfront, but there's plenty of variety in this never-say-sleep city. Traditional Chinese pharmacies in Sheung Wan sell dried seahorses and ginseng, and a short Star Ferry ride away you
Hong Kong FoodHong Kong is the culinary capital of Asia. A gastronomical tour of Asia without a visit to Hong Kong would be incomplete. Hong Kong is a place which offers superb cuisine from around the world and an infinite choice of restaurants.
Hong Kong is known as the ＂World's Food Fair＂, and dining out is one of the most popular things to do as a tourist. From roadside stalls to world-class restaurants, Hong Kong offers a wide variety of choices when it comes to dining out. Many of
香港的特色美食Hongkong's characteristic food
how to make sushi 怎样做寿司 First,you must know what need to make sushi.首先你必须知道你需要什么材料来做寿司.you need two vegetables such as cucumber or carrot,你需要两种蔬菜比如黄瓜或红萝卜.Sauce,rice and rice vinegar. 酱,